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Most North Americans love Chinese food, whether it be in a dine-in restaurant or out of a cardboard takeout box with wire handles. However, there is a very distinct difference between Chinese food found in most Westernized restaurants and traditional, mainland Chinese...
Restrictions have begun to ease in Ontario as COVID-19 cases continue to trend downwards, however most dine-in restaurants without patios remain closed, leaving takeout and delivery as the only option to enjoy your favourite restaurant dishes! So you may be wondering,...
What is one Asian dish you probably haven’t experienced – yes, experienced – but should? It’s Hot Pot! You may have heard of it or seen pictures of it before, but are probably wondering what really is it? So let’s dive right in to our beginner’s guide to Hot Pot! 1....
At Hot Impression, we use chili peppers in a variety of our dishes including our popular Sichuan Poached Beef in Hot Chili Oil, Sauteed Cabbage with Chili Pepper, plus many more! Beyond their ability to add delicious spice to any dish, chili peppers have a number of...
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